1. The Main Ingredient is Grass-Fed Ghee!

Ghee is an incredibly healthy fat, similar in benefits to coconut oil. 

Ghee has been found to:

• Lower cholesterol
• Support heart health
• Heal and repair the digestive tract
• Detoxify the body
• Be anti-inflammatory
• Have anticancer properties

Ghee’s health benefits go back thousands of years with Yogi’s using it in Ayurvedic practices for medicinal purposes.

If you'd like to learn more about Ghee visit our page that dives deeper on the subject:

https://gheelishchocolate.com/blogs/news/good-fat

2. It's Mouthwatering and Satiating.

Aside from all the health benefits that Ghee has it's also incredibly flavorful. Much like other fats (think olive oil, coconut oil, or butter) it has it's own awesome flavor and also enhances the flavor of other ingredients. 

Similar to how olive oil adds and brings out flavors on a salad, Ghee brings out a ton of flavor in foods, especially chocolate. 

By mixing ghee with the awesome depths of cacao's rich flavors Gheelish checks the boxes of a decadent, rich, smooth, and satiating dessert.

3. There’s Only 6 Grams of Sugar Per Serving.

That's only 3 grams per tablespoon, which is 72% less than Nutella and 45% less than the average dark chocolate bar. 

4. All the Ingredients Are Organic or Grass-Fed.

We keep it simple, our recipes only have between 4-6 ingredients so you know what you're getting and can always pronounce what you're eating ;)

5. It's Sweetened With Honey.

White sugars like those in most desserts have been proven to be one of the major causes of inflammation.

Natural sugars like honey on the other hand have not been linked to inflammation and has even been found to be anti-inflammatory.

Plus we love supporting the bee population.

6. It's Handmade in Small Batches

Our chocolate is consciously made with you in mind to keep the sugar low, the chemicals out, and the process natural. We put our love and care into every jar we make so you can enjoy a delicious, nutritiously dense chocolate spread.

Is there a person that hasn’t wished their desserts were healthier?

The whole idea behind Gheelish is to create better dessert options without sacrificing flavor.

You should be able to enjoy dessert just as much with better ingredients, less sugar, and less harm to your body.

That’s why our founder, Aden Lambert, created Gheelish.  

By using organic ingredients, a super healthy flavorful fat, and less sugar Gheelish is able to satiate your sweet tooth without all the harm that comes from other desserts.

Gheelish comes in two different flavors - Dark Chocolate and Chocolate Peanut Butter.

Our Dark Chocolate will overwhelm your senses by the creaminess and deep unfolding flavors that are brought out by combining ghee with organic cacao.

The Chocolate Peanut Butter is rich and smooth. This combination will blow you away at first bite resembling a Reese’s in a chocolate spread.

The problem with desserts today is that they fall into one of two buckets. Either they’re:

A.  Unhealthy because of excess sugar, chemical ingredients, and their unfulfilling nature.

OR

B. They taste bad because there’s less sugar which is a strong flavor enhancer.

When our founder, Aden Lambert, learned about ghee, it’s healing properties, and started cooking with it he was blown away by how much it enhanced the flavor of everything he cooked with it (ghee is widely used as a cooking oil).

After asking himself what else he could do with this incredible ingredient chocolate immediately came to mind.

The flavor enhancing properties that ghee offers bring out a ton of flavor from the cacao allowing Gheelish to have much less sugar than other spreads on the market.